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The ultimate carb alternative. Seriously filling. Revolutionize your meals with Eat's Better Protein Noodle! Crafted in Korea from 99.7% premium domestic soybeans, this innovative plant-based noodle is 100% free from wheat flour. Packed naturally with ultra-high plant protein and dietary fiber, these noodles provide long-lasting satiety and steady fuel to balance your dietary routine. Say goodbye to empty carbs and overeating—one serving and you’ll discover a nutritious, guilt-free noodle that keeps you feeling light and energized!
99.7% Pure Korean Soybeans: Made from high-quality domestic soybeans instead of wheat flour to significantly lower carbohydrates while boosting plant proteins.
Exceptional Protein & Dietary Fiber: Delivers a powerful 45.8g of plant-based protein (meeting 83% of your daily value) and 19.7g of dietary fiber per 100g. Just a single 40g serving provides 18.3g of pure protein to effortlessly fulfill 33% of your daily recommended intake.
100% Wheat-Free & Gluten-Free: Contains absolutely zero wheat flour, making it the perfect noodle substitute for gluten-sensitive diets, low-carb enthusiasts, and fitness goals.
Stays Firm & Al Dente: The specially designed thin, curly noodle shape grips hot or cold sauces beautifully and won't get soggy or mushy even if boiled for an extended period.
Dual Certified for Peace of Mind: Proudly holds food safety HACCP certification and official vegan approval from The UK Vegan Society.
Smart Measuring Cap: The inside of the top cap features practical measuring lines, allowing it to double as a handy measuring cup.
Microwave Method: Pour in hot water, microwave for 4 minutes, drain the water, and toss with your favorite sauce.
Stove Method: Cook in boiling water for 3 minutes, drain well, and prepare as hot tossed or broth noodles.
Hot Water Soak Method: Pour in boiling water, let sit for 4 minutes, drain the water, and serve.
Tip: For cold dishes like bibim-guksu or cold soy milk noodles, rinse the cooked noodles thoroughly in cold water to maximize their firm, chewy texture!
Ingredients: Soy Flour (Domestic/Korea), Smoked Shiitake Mushroom Concentrate DW [Shiitake Mushroom: Domestic/Korea], Refined Salt (Domestic/Korea).
Allergen Notice: Contains Soy.
Flavour: Original Savory Soy
Origin: Made in Korea
Food Type: Processed Bean Product
Storage Instructions: Store at room temperature in a cool, dry place away from direct sunlight and moisture.
