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I Quit Sugar High Protein Plain Bun (6 x 32g) (59727)

I Quit Sugar High Protein Plain Bun (6 x 32g) (59727)

Purchase over HK$399 to save $55 Delivery fee (Arrive in 2-3 working days, Islands are excluded ) on order

Mama's Step Free Gift Promotion: Over $150 Free Malu Food Gluten Free Sugar Free Biscuits on order

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HK$42.00
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I QUIT SUGAR: Artisan Protein Buns (6 x 32g)Power up your daily routine with a bread that works as hard as you do. Our I QUIT SUGAR Protein Buns are carefully crafted to deliver a substantial protein punch without a single gram of added sugar. Boasting an impressive 11g of protein per 100g, these buns utilize a clever blend of pure egg whites and soybean powder to build a nutrient-dense profile that supports an active lifestyle and keeps you feeling satisfied. Enhanced with real butter for a soft, rich crumb, these mini buns are the ultimate guilt-free base for your post-workout meals or hearty breakfasts.

Key Selling Points:

Protein Powerhouse: Packed with 11% protein from high-quality sources like egg whites and soybean powder, making it an excellent bread choice for fitness enthusiasts and active families.
100% Sugar-Free: Contains exactly 0.0g of sugar, proving that you can have a delicious, satisfying bakery experience without the sweet additives.
Rich & Soft Texture: Unlike many dense protein breads, the addition of real butter and whole eggs ensures a delightfully soft, traditional bun mouthfeel.
Clean & Transparent: Free from sugar, preservatives, and nuts. We only use simple, recognizable ingredients.
Convenient Mini Portions: The 32g size is perfect for quick snacking, meal-prepping, or controlling your macros with precision.


Suggested Usage:

1. Post-Workout Sliders: Slice in half and fill with sliced turkey breast or chicken for the ultimate double-protein recovery snack.
2. Power Breakfast: Toast lightly and serve with scrambled eggs and spinach to kickstart your morning with sustained energy.
3. Savory Snack: Enjoy it plain or with a light spread of cream cheese for a satiating mid-afternoon bite.
4. Reheat Guide: To enjoy a warm, freshly baked texture, preheat your oven to 150°C. Cover the buns with foil to prevent them from drying out, and heat for 5-10 minutes.


Product Details:

Ingredients: Flour, Egg White, Soybean Powder, Egg, Butter, Vinegar, Salt, Yeast.
Net Weight: 192g (6 pieces x 32g).
Nutrition (per 100g): 248kcal, Protein: 11g, Carbs: 43g (Sugar: 0.0g), Fats: 4.2g, Fiber: 1.6g, Sodium: 670mg.
Origin: Handmade in China.
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Delivery Options

  • Normal Delivery (Include Tung Chung, Except other Islands)
  • Rural Districts Delivery (Tai O, Mui Wo, Lau Fau Shan, etc.)
  • SF Locker (below 2kg)
  • Self pick-up
  • Call Van by Customer
  • Macau Delivery
  • Oversea Shipping

Payment Options

  • Credit Card (Visa / Master)
  • Apple Pay
  • Alipay HK
  • Payme
  • Bank Transfer
  • FPS 轉數快
  • Octopus
  • Pay by cash at store
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