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Woo So Thai Vegan Plant Based Meat Ball with Herbs (Frozen -18°C) (300g) (42513)

Woo So Thai Vegan Plant Based Meat Ball with Herbs (Frozen -18°C) (300g) (42513)

Purchase over HK$399 to save $55 Delivery fee (Arrive in 2-3 working days, Islands are excluded ) on order

Thai Frozen Vegetarian Food: Every $200 -$30 on selected products

Mama's Step Free Gift Promotion: Over $200 Free Plenish Organic 100% Cashew Nut Milk (1L) on order

Mama's Step Free Gift Promotion: Over $300 Free Hunter & Gather No Added Sugar Barbecue Sauce on order

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HK$58.00
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Thai Select: Vegan Herb & Quinoa Meatballs (Frozen Ready-to-Cook)Elevate your plant-based meals with our Vegan Herb & Quinoa Meatballs. Proudly crafted in Thailand, these meatballs are more than just a meat substitute—they are a gourmet experience. We’ve blended high-quality textured soy protein with superfood Quinoa for a unique, satisfying bite, and seasoned them with aromatic Oregano and black pepper. Perfectly bouncy and bursting with savory vegetable extracts, they bring a touch of the Mediterranean to your kitchen.


Key Benefits:
Superfood Boost: Contains Quinoa, adding a delicate nutty flavor and a boost of plant-based nutrition.
Aromatic Herb Profile: Infused with Oregano and pepper for a fragrant, savory taste that pairs beautifully with tomato-based sauces.
Satisfying Texture: The combination of soy protein and tapioca starch creates a firm, "meaty" texture that holds up perfectly during simmering or frying.
Clean & Compassionate: 100% Vegan, cholesterol-free, and made in Thailand using premium non-GMO soy.


Suggested Cooking Methods:

Classic Spaghetti & Meatballs: Simmer the meatballs in a rich marinara sauce for 10 minutes and serve over al dente pasta.
Air-Fried Party Bites: Air fry at 180°C for 8–10 minutes until golden and crispy. Serve with a pesto or garlic aioli dipping sauce.
Mediterranean Skewers: Thread onto skewers with bell peppers and cherry tomatoes, brush with olive oil, and grill until charred.
Hearty Sub Sandwich: Place seared meatballs in a baguette, top with vegan mozzarella, and broil until melted for a delicious meatball sub.
Savory Tray Bake: Toss with root vegetables and balsamic glaze, then roast at 200°C for a simple one-pan dinner.


Ingredients & Details

Ingredients: Water, Textured Soy Protein, Soy bean oil, Modified Tapioca Starch (INS1412), Quinoa, Methyl Cellulose (INS461), Sugar, Yeast Extract, Vegetable Extract, Carrageenan (INS407), Pepper, Oregano, Salt, Potassium Chloride (INS508), Trehalose (INS965).
Country of Origin (COO): Thailand.
Storage: Keep frozen.
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Delivery Options

  • Normal Delivery (Include Tung Chung, Except other Islands)
  • Rural Districts Delivery (Tai O, Mui Wo, Lau Fau Shan, etc.)
  • SF Locker (below 2kg)
  • Self pick-up
  • Call Van by Customer
  • Macau Delivery
  • Oversea Shipping

Payment Options

  • Credit Card (Visa / Master)
  • Apple Pay
  • Alipay HK
  • Payme
  • Bank Transfer
  • FPS 轉數快
  • Octopus
  • Pay by cash at store
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